Tarte rhubarbe et pommes caramélisées

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Tarte rhubarbe et pommes caramélisées. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tarte rhubarbe et pommes caramélisées is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Tarte rhubarbe et pommes caramélisées is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Tarte rhubarbe et pommes caramélisées, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte rhubarbe et pommes caramélisées delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte rhubarbe et pommes caramélisées is Pour 6 à 8 pers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte rhubarbe et pommes caramélisées estimated approx 15 mn.

To begin with this recipe, we must prepare a few ingredients. You can have Tarte rhubarbe et pommes caramélisées using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Tarte rhubarbe et pommes caramélisées:

1. 1 pâte brisée
2. 500 g rhubarbe
3. 2 pommes
4. 15 g beurre
5. 7 cuil à soupe de sucre
6. 3 cuil à soupe d'eau

Instructions to make to make Tarte rhubarbe et pommes caramélisées

1. Préparez la compote de rhubarbe : dans une casserole sur feu moyen, faites cuire la rhubarbe coupées en morceaux environ 20 minutes, ajoutez 4 cuilleres à soupe de sucre.
2. Dans un moule étalez votre pâte, ajoutez la compote de rhubarbe et faites cuire environ 25 minutes thermostat 7- 8 (220 degrés).
3. Épluchez et coupez les pommes en petits dés, dans une poêle contenant le beurre le sucre restant et l'eau faites caraméliser les dés de pommes. Disposer les pommes sur la tarte chaude et servez.

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So that's going to wrap it up with this exceptional food Recipe of Favorite Tarte rhubarbe et pommes caramélisées. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!