Pommes de terre et saucisses

Pommes de terre et saucisses

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Pommes de terre et saucisses. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pommes de terre et saucisses is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Pommes de terre et saucisses is something that I've loved my entire life.

Many things affect the quality of taste from Pommes de terre et saucisses, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre et saucisses delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Pommes de terre et saucisses using 7 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Pommes de terre et saucisses:

  1. 2 échalotes
  2. 6 carottes
  3. 6 pommes de terre
  4. 4 saucisses (Montbéliard ou morteau)
  5. 50 cl crème
  6. 1 grosse boîte de champignons de paris
  7. 25 cl vin blanc

Steps to make to make Pommes de terre et saucisses

  1. Épluchez les legumes
  2. Faire revenir les carottes coupées en rondelles avec les échalotes et les champignons
  3. Laisser mijoter 5 minutes, ensuite ajouter les 25 cl de vin blanc et le pot de crème. remuer
  4. Ajouter les pommes de terre et les saucisses couper en gros dés.
  5. Laisser mijoter

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So that is going to wrap it up for this exceptional food Steps to Make Super Quick Homemade Pommes de terre et saucisses. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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