Quiche au panga fumé, brocoli et aneth

Quiche au panga fumé, brocoli et aneth

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Quiche au panga fumé, brocoli et aneth. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Quiche au panga fumé, brocoli et aneth is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Quiche au panga fumé, brocoli et aneth is something which I've loved my whole life.

Many things affect the quality of taste from Quiche au panga fumé, brocoli et aneth, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche au panga fumé, brocoli et aneth delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Quiche au panga fumé, brocoli et aneth using 8 ingredients and 5 steps. Here is how you can achieve it.

Le panga fumé et l'aneth sont les saveurs dominantes dans cette quiche. Pour cette raison, j'ai choisi le comté comme fromage car je le trouve subtil et je ne voulais pas y mettre trop de saveurs fortes! J'ai pris le panga du poissonnier, si vous n'arrivez pas à le trouver, essayez avec le haddock ou même le cabillaud fumé.

Ingredients and spices that need to be Prepare to make Quiche au panga fumé, brocoli et aneth:

  1. 1 rouleau de pâte feuillettée
  2. 250 ml crème fraîche
  3. 4 oeufs
  4. 1 filet de panga fumé (sans peau) - coupé en petits morceaux
  5. 200 g comté rapé
  6. sel et poivre
  7. une demie tête de brocoli (coupée en petits morceaux)
  8. 1 cuillère à soupe d’aneth ciselée

Steps to make to make Quiche au panga fumé, brocoli et aneth

  1. Préchauffez le four à 180°C. Blanchir les morceaux de brocoli dans l'eau bouillante salée pendant une minute
  2. Versez dans un saladier la crème fraîche, les oeufs, les morceaux de panga et brocoli, l'aneth, le sel et le poivre et mélanger
  3. Etalez votre pâte feuilletée dans un moule et la piquer avec une fourchette.
  4. Versez la préparation sur la pâte et recouvrez de comté râpé.
  5. Enfournez pendant 30-35 minutes

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So that is going to wrap it up for this exceptional food Easiest Way to Make Speedy Quiche au panga fumé, brocoli et aneth. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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