Oeuf cocotte au topinambour et au persil

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Oeuf cocotte au topinambour et au persil. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Oeuf cocotte au topinambour et au persil is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Oeuf cocotte au topinambour et au persil is something that I have loved my whole life.

Many things affect the quality of taste from Oeuf cocotte au topinambour et au persil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oeuf cocotte au topinambour et au persil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oeuf cocotte au topinambour et au persil is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oeuf cocotte au topinambour et au persil estimated approx 20 minutes.

To begin with this particular recipe, we have to prepare a few components. You can have Oeuf cocotte au topinambour et au persil using 4 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Oeuf cocotte au topinambour et au persil:

1. 2 oeufs
2. 125 ml crème fraîche
3. 1 topinambour
4. persi

Steps to make to make Oeuf cocotte au topinambour et au persil

1. Préchauffez le four à 200 degré.
2. Épluchez et découpez des rondelles de topinambour. Faites les revenir dans de l'huile.
3. Rajouter un peu d'eau. Et laissez cuire quelques minutes. Rajouter de la crème et le persil. Salez et poivrez.
4. Mettre cette préparation dans deux ramequins. Et cassez chaque oeuf dans un ramequin.
5. Enfournez dix minutes.

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So that's going to wrap this up for this exceptional food Steps to Prepare Homemade Oeuf cocotte au topinambour et au persil. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!